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Restaurant Menu

Bibigo uses quality ingredients and keeps the classic Korean taste while embracing modern food presentations to deliver healthy and fresh Korean cuisine.

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Appetizer

Red Chicken

Deep-fried chicken tossed in sweet and spicy tteok bokkem sauce, dak gangjung is popular children’s snack in Korea. But adults also enjoy eating Red Chicken(dak gangjung) as a finger food going well with alcohol. The ginger juice and cheongju (refined Korean rice wine) flavour the chicken while the finely sliced spring onions provide freshness top with sliced almonds for a nutty flavour and some crunchiness.

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