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Restaurant Menu

Bibigo uses quality ingredients and keeps the classic Korean taste while embracing modern food presentations to deliver healthy and fresh Korean cuisine.

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Appetizer

Pajeon; Seafood Pancake

On wet days, many Koreans crave a plate of pajeon, perhaps because the sizzling of pajeon in a pan sounds very much like falling rain. Made with shrimp,squid, and spring onion (the only vegetable every used in the dish) pajeon is popular as a snack and also as an appetiser served with makgeolli (Korean rice wine).

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